We Made It To The Weekend; Fuck It, Let’s Eat Lots Of Carbs!!

bread, carbs, cooking, food, happiness, life, marriage, Midwest, real shit

atmartinwriter's avatarMusings of a Dog Mom

It’s been a long week, and I’ve been very good about eating less carbs, but now it’s the weekend so fuck it! Let’s cut loose a little! For our Friday night weekend kickoff, I made penne with mini meatballs and a side of Italian herb and Parmesan bread. I’ll be perfectly honest here; I’m very good at making meatballs from scratch, but I didn’t this time because I didn’t feel like going to the store and the frozen kind were available for delivery on Amazon Prime Now. Groceries delivered? Fuck yeah. So there’s not much awe involved in boiling pasta and heating up frozen meatballs in sauce.

What I really want to talk about is the bread. I was having a massive carb craving and wanted some kind of awesome bread, but all I had was leftover hamburger buns. Thankfully, I grew up in a poor household in the Midwest…

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Beef and Spinach Enchiladas

boneless chuck roast, salt, black pepper, garlic powder, chile powder, cumin, low sodium beef broth, tomatoes, green chiles, canola oil, onion, fresh spinach, water, low fat sour cream, flour tortillas, monterey jack cheese

Calories: 453
Protein: 44 gm
Fat: 18 gm
Saturated fat: 8 gm
Cholesterol: 131 mg
Carbohydrates: 32 gm
Fiber: 4 gm
Sodium: 623 mg

Kimberly Marsh's avatar

Do you have recipe pet peeves? If you do, I’d love to hear them in the comments. I have a few. I don’t love when something is listed in a smaller unit of measurement than necessary (don’t say 4 tablespoons, say ¼ cup, for example). I prefer when something says the whole amount need in the ingredients list rather than list it 3 times (say 1 teaspoon of salt, divided). But those are mostly my preferences.

I do have conflicting pet peeves, actually. I hate when recipes call for an amount of cooked meat, like chicken. I rarely have precooked chicken just sitting around. And without the steps in the recipe, sometimes I find myself half way in and realize I need to cook the darn chicken. BUT another pet peeve is to have a million steps to make something that is just one part of a larger whole that…

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